Fried Green Beans and Salmon!

For this┬ádinner (or lunch) combination, I was inspired by many Asian flavors and incorporated them into these dishes. I treated the green beans like an appetizer and the salmon as the main meal. Since┬áboth of these teaches you two new ways of cooking things (pan-frying & deep-frying), it is a great way to learn and…

Puppy Chow/ Muddy Buddies

For a bake sale that my key club, which I help lead, hosted at my school, I decided to make puppy chow! I know some people call them muddy buddies, but I usually call it puppy chow :). The America-themed bake sale was to raise money for Folds of Honor, an organization that supports the…

Fall Fireside Favorites

Fall is honestly my favorite time of year. I love the cooler weather because it means I can wear cozy sweaters and sit by the fireplace wrapped up in warm blankets eating warm treats. To complete the perfect night in, my friend and I made marshmallow topped brownies and hot chocolate from scratch. First, I…